We use raw honey because when honey is processed it destroys many of the enzymes and antioxidants that make it so beneficial.

1 tablespoon=17 carbohydrates

 

F.Y.I.

 

While shopping at our local health food store I was passing by the honey section and found this information very informative.

 

Eating raw honey or bee pollen from a producer in your area can greatly enhance your ability to fend off illness. Bees carry an electromagnetic change and actually attract small amounts of bacterium, spores, and elements. These particles then go into the honey they produce and when you eat it, it actually works like a small dose of vaccine against elements in your own environment.

The brand of honey we use is Honey Gardens Raw Honey made here in Vermont. Check out their website to find a store near you that carries their wonderful products.